Welcome to the 3rd World Congress on Maillard Reaction & Glycation

Ladislas Robert Pr


The 3rd World Congress on Maillard Reaction & Glycation,  was be organized at the Hungarian Academy of Sciences in Budapest, on May 26-27, 2016 chaired by Pr Ladislas Robert.





The scientific committee published the conclusion of Budapest Glycation Congress 2016

Budapest Glycation

The 3rd World Congress Glycation & Maillard Reaction held at Academy of Sciences of Budapest on May 26-27, 2016 was a huge success. Under the presidence of Pr Ladislas Robert, the congress gathered 150 attendees, academics and industrials, coming from Europe, America and Asia.


Marvin Edeas highlights the impact of glycation in health and medicine

Marvin Edeas - Chairman of the scientific committeeDr Marvin Edeas from the Institut Cochin, INSERM U1016, University Paris Descartes, France is the chairman of the scientific committee and also speaker during Glycation World Conference. Dr Marvin Edeas wish to share with you many strategic questions about the important impact of glycation in health and diseases.